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New Year's Eve Dinner

Saturday, Dec 31st

Seatings at 5:30/7:00/9:00


Course 1

Sweet & savory roasted dates stuffed with chevre

Candied bacon with maple chili crisp


Course 2

(Choice of 1)

Grilled shrimp cocktail with chili cocktail sauce

Cream of wild mushroom soup

Wild organic arugula salad – candied pecans, green apples, dates, Spanish Manchego cheese, creamy poppyseed vinaigrette


Course 3

(Choice of 1)

Butternut Squash Ravioli

 roasted butternut squash, Spanish Manchego cheese, candied pecans, fried sage and brown butter – vegetarian


lemon glazed, snow peas, cherry tomato, and mint, over lemony orzo and white bean salad


duck breast, double baked sweet potato, lusty monk creole mustard brussels w/ bacon, cherry relish


 6oz hand cut filet mignon, fried smoked gouda mac and cheese cake, wilted spinach, red onion jam, blue cheese fondue, demi glace


Pork chop

sea island red peas, long grain rice, smoked tomato broth, green onions

Course 4

(Choice of 1)

Chocolate torte with raspberry Chambord sauce – GF

Goat cheese cheesecake, blackberry glaze, honey pistachio crust

$140 per couple (tax and gratuity not included)

Book Your
New Year's Eve Dinner 

Select a Seating Time
NYE Form

We will call or email you to confirm your requested seating time


*Call 704-750-4100

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