Our Drinks
Draft
Red Oak
$6.00
Unknown "Giggle Juice"
$6.00
Austin Eastcider "Pineapple Cider"
$6.00
Michelob Ultra
$4.00
Legion "Juicy J"
$6.00
Blue Moon
$6.00
Domestic & Imports
Budweiser
$3.00
Bud Light
$3.00
Miller Lite
$3.00
Michelob Ultra
$3.00
Corona
$4.00
Corona Light
$4.00
Yuengling
$3.00
Heineken
$4.00
Coors Light
$3.00
Modela
$3.00
Guinness Stout
$6.00
16 oz.
IPA’s & Seltzers
Bells Two Hearted Ale
$7.00
Vizzy Strawberry & Orange Mimosa
$6.00
24 oz.
Edmonds “Sour Cherry”
$5.00
Red
Hayes Ranch, Cabernet (California)
Flavors of red cherry, anise, and a hint of vanilla. Well-balanced with medium tannins, smooth mid-palate and a spicy, coffee finish.
Peirano, Cabernet (California)
Aromas are a compendium of zesty black cherries, cola, and toasty cocoa. The first sip fills the mouth with sweet anise, black boysenberry, cherry, anise, molasses, and blackberry pie while maintaining absolute dryness and firmness.
Alexander Valley, Cabernet (California)
$58.00
Elegant wine with aromas of black cherry, cassis, plum, vanilla, oak, and chocolate. This is a graceful wine with great balance and a long lingering finish.
Spellbound, Pinot Noir (California)
Raspberry and strawberry fruit combine with nuances of vanilla, toffee, and cedar to initialize the experience with mellow tannins.
Latour Domaine Valmoissine, Pinot Noir (France)
Shiny, deep ruby color, elegant with notes of black cherry and nutmeg.
Fairvalley, Pinotage (South Africa)
Bright red color with smoky notes and intense dark fruit aromas, framed by oak spice. The palate is medium-bodied and shows typical aromas of dark coffee and vanilla.
Southern Belle, Red Blend (Spain)
Aromas of blackberry and blueberry with underlying hints of red fruits give way to pleasing complex elements of vanilla and toffee.
J. Lohr Pure Paso, Red Blend (California)
69% cabernet, 27% petite sirah, 2% Syrah, and 2% Malbec offer aromas of black-cherry pie, toasty brioche, and fresh mint to the nose.
Palucci Malbec (Argentina)
Hints of red cherries, raspberries, and violets along with notes of toasty oak. on the palate, fresh berries with spice and a hint of soft caramel on the finish.
White
Hayes Ranch, Chardonnay (California)
Vanilla and brown sugar aromatics, hints of oak, and cinnamon-kissed green apple flavors create a very smooth wine with a soft fruity finish.
The Arsonist Dunnigan Hills, Chardonnay (California)
Dense flavors of pineapple, caramel apples, and baking spices layered over creamy buttery notes and a touch of vanilla.
Babylonstoren, Chardonnay (South Africa)
Classy, sleek structure with subtle citrus fruit softened with textured creaminess and nutty complexity.
Fuchs Gruner Veltliner (Austria)
Pear drop, lemon, and fresh pear notes are immediate on the inviting nose. The palate is fresh, bright, light, and dry while the pear flavors are enlivened by a little spritz.
Obvious, Sauvignon Blanc (France)
Bright aromas of citrus and stone fruit. Zesty flavors of lemon, lime, grapefruit, and fresh nectarine with subtle layers of minerality – 100% vegan.
Allegro Cellars, Moscato (California)
Fresh, and fragrant with orange blossom, apricot, and peach aromas. Refreshing on its own but also makes a wonderful complement to brunch, desserts, spicy dishes, and sweet & tangy sauces.
Hayes Ranch, Pinot Grigio (California)
Fresh, delicate floral aromas with flavors of lemon and lime support by a full, long finish.
Octave, Vinho Verde (Portugal)
A light mix of sauvignon blanc and prosecco with a light refreshing finish.
Bubbles & Rose
Castello del Poggio, Prosecco (Italy)
Fresh and frothy with lemon verbena and a hint of vanilla, with hints of spiced apple and pear.
Le Dolci Colline, Prosecco (Italy)
Fresh and gently fruity fizz from northeast Italy with citrus and green apple aromas, delicate and lively on the palate.
Fleurs de Prairie, Rose (France)
Delicate flavors of red fruit and lemon and subtle notes of tropical fruits on the finish.
Special Reserve
We think their name says it all.